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Wednesday, April 27, 2011

Ready Made Grilled Chicken Ravioli

Even though J didn't like the lobster ravioli we got last time from BJ's, decided to give this Grilled Chicken and Mozzarella a try. I also made garlic bread with cheese (roasted garlic). For sauce I just used the Newman's Own Marinara. I did thin out the sauce with some chicken broth since it was really thick. We were surprised by how good the ravioli were. The filling was flavorful with chucks of chicken. With the sauce it really tasted like chicken parm ravioli!

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